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Tuna Italiano Insalata

A home-style Tuna Italiano Insalata made with Red Wine Vinegar, Salt, Sugar, Olive Oil, and Halved Cherry Tomatoes. Keep it handy for the next time you cook it.

Ingredients

• 3 tbsp
• 1/2 tsp
• 1/4 tsp
• 4 tsp
• 1 cup
• 1/4 cup
• 1/4 cup

Method (preview)

1. 1

   To make dressing: In small container with tightly fitting lid, combine dressing ingredients.

2. 2

   Cover tightly and shake thoroughly to mix.

3. 3

   In large bowl combine salad ingredients, except endive. 4. Pour dressing over all and toss to mix. 5.

4. 4

   Chill at least 1 hour. 6. To serve, arrange salad in serving bowl lined with endive spears. DEAL-A-MEAL

5. 5

   CARDS USED: 1 Bread 1 Meat 1 Vegetable 1 Fat 287