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Tuna St. Jacques

Tuna St. Jacques — a community recipe on Potlikkr.

Ingredients

• 8.0 oz Fresh Mushrooms
• 0.5 cup Red Or Green Bell Pepper
• 0.5 cup Green Onions
• 1.0 can Tuna

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Method (preview)

1. 1

   In a large microwavable bowl, combine mushrooms, bell pepper, and onions. Micro-cook on High power for 2-1/2-4 minutes or until vegetables are tender, stirring once. Stir in tuna, lemon juice, fines herbs and salt. Set aside.

2. 2

   In a 2-cup microwavable measure combine milk, yogurt, and wine. Stir in flour until smooth.