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Tuna Stuffed Potatoes

Tuna Stuffed Potatoes — a community recipe on Potlikkr.

Ingredients

• 2.0 Large Potatoes
• 2.0 tbsp Butter
• 1.0 Large Garlic
• 2.0 tbsp Flour

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Method (preview)

1. 1

   Wash and dry potatoes well.Rub each with 1 1/2 ts butter.Bake potatoes in a 425 deg.oven 30 minutes.Remove and pierce in a few places with fork tines.Return to oven and continue baking until potatoes are tender,about 30 minutes longer.. About 15 minutes before potatoes are done,melt remaining 1 1/2 tabls. butter in medium pan.Add garlic and saute over medium heat 2 to 3 minutes.Add flour and stir to form a paste.Gradually stir in chicken broth and milk,stirring constantly.Cook over medium heat,stirring frequently,until mixture is thickened and smooth. Stir in cheese and cook over low heat until cheese melts.Stir in chilies with any liquid and scallions.Season to taste with salt and pepper.Simmer,uncovered,5 minutes,stirring occasionally. To serve,split each potato in half.Arrange two halves to a plate.Make a vertical slash in each potato half.Fill each with 1/4 of the tuna.Spoon some or all of cheese sauce

2. 2

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