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Tunnel of Fudge Cake

Tunnel of Fudge Cake is built on Butter, Sugar, Powdered Sugar, Flour, and Milk. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 3/4 cup
• 1 3/4 cup
• 2 cup
• 2 1/4 cup
• 3/4 cup
• 2 tbsp

Method (preview)

1. 1

   Preheat oven to 350° Grease 10 inch tube pan.

2. 2

   Beat butter and sugar, add eggs. Mix in powdered sugar.

3. 3

   By hand mix in remaining ingredients and pour into prepares pan.

4. 4

   Bake for 1 hour. Cool completely. Combine glaze ingredients and drizzle over cooled cake.