Turkey And Root Vegetable Soup With Celery
Turkey And Root Vegetable Soup With Celery is a home-style recipe made with Turkey Hen Legs Skin Removed Salt And Pepper, Vegetable Oil, Medium Leeks, Large Carrot, Large Parsnip, and Leafy Rib Celery. Serves 2.
🍽 2.0인분
재료
- 0.6667 lb Turkey Hen Legs Skin Removed Salt And Pepper
- 1.0 tsp Vegetable Oil
- 1.0 Medium Leeks
- 1.0 Large Carrot
+ 재료 10개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
drumstick knob. Don't bother to remove the skin remaining around the knob.
- 2
Sprinkle the turkey with salt and pepper. Set aside.
Prepare the vegetables: trim the leek; slit in half lengthwise and rinse