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Turkey and Vegetable Couscous

Turkey and Vegetable Couscous is a home-style recipe made with Boneless Turkey Breast Cut Into Inch Cubes, Olive Oil, Red Wine Vinegar, Dried Rosemary, Dried Thyme, and Salt. Serves 6.

Ingredienti

• 1.5 lb Boneless Turkey Breast Cut Into Inch Cubes
• 2.0 tbsp Olive Oil
• 2.0 tbsp Red Wine Vinegar
• 1.0 tsp Dried Rosemary

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Preparazione (anteprima)

1. 1

   thyme, salt and pepper. Add turkey cubes. Close bag and knead to

2. 2

   combine turkey and oil mixture. Refrigerate overnight.