Turkey Breakfast Sausage
Turkey Breakfast Sausage — a community recipe on Potlikkr.
Ingredients
- 0.5 tbsp Coarse Kosher Salt
- 0.5 tsp Freshly Ground Black Pepper
- 0.125 tsp Cayenne Pepper
- 2.0 tbsp Water
Method (preview)
- 1
Work the turkey through a meat grinder, using the disc with the largest
- 2
holes. Add the remaining ingredients to the ground turkey and mix thoroughly
by hand. Form the mixture into patties, using about 1/4 cup for each.
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