Turkey Breast with Plum Sauce
Turkey Breast with Plum Sauce is a home-style recipe made with Boneless Whole Turkey Breast, Lemon Pepper, Plum Or Raspberry Jam, Sliced Plums, and White Vinegar.
Ingredienti
- 4 lb
- 1/2 tsp
- 1/4 cup
- 1 cup
+ 2 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Brush grill rack with vegetable oil. Heat coals or gas grill for direct heat.
- 2
Sprinkle turkey with lemon pepper. Insert barbecue meat thermometer in center of turkey.
Cover and grill turkey, skin side down, 4 to 6 inches from MEDIUM heat 30 minutes; turn.
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