← Todas las recetas

Turkey Breasts Marsala

Turkey Breasts Marsala — una receta comunitaria en Potlikkr.

Ingredientes

• 0.25 cup All Purpose Flour
• 3.0 tbsp Butter
• 6.0 tbsp Chicken Stock Substitute
• 0.25 tsp Salt

Preparación (vista previa)

1. 1

   Heat butter to sizzling in large skillet. Saute' turkey breasts until

2. 2

   golden brown, 2 to 3 minutes on each side.