Turkey Corn Chowder

Name: Turkey Corn Chowder
Yield: 6.0
Ingredients: 1.0 Lg Onion; 3.0 tablespoon Oil; 1.0 pound Fresh Ground Turkey; 12.0 ounce Whole Kernel Corn; 1.0 Lg Potato; 16.0 ounce Tomatoes; 1.5 teaspoon Salt; 0.5 teaspoon Pepper; 2.0 teaspoon Sugar; 3.0 cup Boiling Water; 0.6667 cup Canned Evaporated Milk

Turkey Corn Chowder — a community recipe on Potlikkr.

🍽 Serves 6.0

🍲

Ingredients

1.0 Lg Onion
3.0 tbsp Oil
1.0 lb Fresh Ground Turkey
12.0 oz Whole Kernel Corn

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Method (preview)

1
transparent. Push to one side. Add ground turkey and
2
cook, stirring, until lightly browned. Add remaining

ingredients, except canned milk. Stir well. Cover.

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