Turkey Mole (crockpot)

Name: Turkey Mole (crockpot)
Yield: 8.0
Ingredients: 1/4 cup Sesame Seeds; 1/2 cup Slivered Almonds; 1 Dried New Mexico Or California Chile; 1 Onion; 3 clove Garlic; 1/3 cup Raisins; 2 tablespoon Chile Powder; 1/2 teaspoon Ground Coriander; 1/4 teaspoon Ground; 1/4 teaspoon Anise Seeds; 1 Cinnamon Stick; 3 1/2 pound Turkey Thighs; 1 can Tomatoes; 1/4 cup Tomato Paste And Tequila; 1 ounce Unsweetened Chocolate Salt

Turkey Mole (crockpot) is a home-style recipe made with Sesame Seeds, Slivered Almonds, Dried New Mexico Or California Chile, Large Onion, Garlic, and Raisins. Serves 8.

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🍽 Pour 8

Ingrédients

1/4 cup
1/2 cup
1
1

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Méthode (aperçu)

1
Toast sesame seeds in a small, non-stick frying pan over medium heat until golden brown (3 to 5 minutes), stirring often.
2
Remove from pan.

Add almonds to pan and toast until golden brown (5 to 8 minutes), stirring occasionally.

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