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Turkey (or Beef) And Corn Dumpling Casserole

Turkey (or Beef) And Corn Dumpling Casserole is a home-style recipe made with Ground Turkey, Small Onion Chopped, Beef Broth, Sage, Vegetable Oil, and Tomato Sauce.

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Turkey (or Beef) And Corn Dumpling Casserole

재료

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조리법 (미리보기)

  1. 1

    Add remaining ingredients, except the dumplings.

  2. 2

    Bring to a boil; reduce heat, cover and, stirring occasionally, simmer for 15 minutes.

Meanwhile, mix all the ingredients for dumplings in large bowl.

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