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Turkey Pad Thai

Turkey Pad Thai is a home-style recipe made with Vermicelli Fettucine Or Rice Sticks, Fish Sauce Or T Soy Sauce, Paprika, Apple Cider Vinegar, Sugar, and Vegetable Oil.

Ingredientes

• 1 lb
• 3/4 cup
• 4 tsp
• 4 tsp

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Preparo (prévia)

1. 1

   Boil the noodles until al dente (this takes less time for rice sticks than wheat pasta). Drain.

2. 2

   In soup bowl, combine soy or fish sauce, paprika, vinegar, and sugar.