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Turkey Sausage

Turkey Sausage is a home-style recipe made with Brandy, Chopped Fresh Thyme, Dried Thyme, Ground, Finely Minced Onion, and Ground White Pepper. Serves 1.

재료

• 0.25 cup Brandy
• 1.0 tbsp Chopped Fresh Thyme
• 1.0 tsp Dried Thyme
• 0.5 tsp Ground

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조리법 (미리보기)

1. 1

   NOTE: For this sausage, the turkey should be 2 parts dark meat to 1 part

2. 2

   white meat. Ground turkey from the supermarket works well in this recipe.