Turkey Tetrazinni

Name: Turkey Tetrazinni
Yield: 1.0
Ingredients: 1.0 package Frozen Egg Noodles; 1.0 can Cream Of Mushroom Soup; 1.125 cup Milk; 0.5 cup Water; 2.0 cup Shredded Cheddar Cheese; 1.5 cup Turkey; 1.5 cup Mixed Frozen Peas And Carrots; 2.0 tablespoon Pimiento; 1.375 cup Seasoned Bread Crumbs; 2.0 tablespoon Parmesan Cheese; 2.0 tablespoon Snipped Fresh Parsley Or Dried

Turkey Tetrazinni — a community recipe on Potlikkr.

🍽 Serves 1.0

🍗

Ingredients

1.0 pkg Frozen Egg Noodles
1.0 can Cream Of Mushroom Soup
1.125 cup Milk
0.5 cup Water

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Method (preview)

1
Cook noodles, uncovered, in boiling water 20 minutes, stirring
2
occasionally. Drain. Combine soup, milk, water and cheddar cheese in

3-quart saucepan. Cook and stir over medium heat until cheese melts and

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