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Turkey With Oyster-Cornbread Stuffing

Turkey With Oyster-Cornbread Stuffing is a home-style recipe made with Water, Butter Or Margarine, Crumbled Cornbread Muffins, Powdered Savory, Fresh Ground Pepper, and Salt.

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Turkey With Oyster-Cornbread Stuffing

Ingredientes

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Preparo (prévia)

  1. 1

    Wipe turkey well with a damp cloth, inside and out.

  2. 2

    Remove any pinfeathers, and singe off hairs. Simmer

the giblets in 1 1/2 c water for 20 to 30 minutes.

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