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Tuscan Pork Roast in Milk Sauce

Tuscan Pork Roast in Milk Sauce is a home-style recipe made with Boneless Pork Shoulder Roast Netted Or Tied, Butter, Olive Oil, Salt, Freshly Ground Black Pepper, and Chopped Onion. Serves 6.

Ingredients

• 1
• 1 tbsp
• 1 tbsp
• 1/2 tsp

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Method (preview)

1. 1

   Melt butter with oil in large skillet over medium high heat.

2. 2

   Add roast and brown on all sides, about 10 minutes.