TuttoCucina

Name: TuttoCucina
Ingredients: 0.5 cup Flour; 2.0 cup Sugar; 4.0 cup Milk; 2.0 package Cream Cheese; 1.0 teaspoon Worcestershire Sauce; 1.0 tablespoon Honey; 0.25 teaspoon Ground Red Pepper; 1.0 tablespoon Vegetable Oil; 0.5 cup Lime Juice; 2.0 tablespoon Lemon Juice; 1.0 teaspoon Salt; 1.0 cup Orange Juice; 2.0 tablespoon Sugar; 2.3333 cup Sauce; 0.25 cup Onion Chopped Small; 0.25 cup Chile Sauce; 0.25 cup Butter Or Margarine; 0.25 cup Lime Juice; 1.0 tablespoon Vegetable Oil; 1.5 cup Onion Chopped Medium; 0.5 cup Brown Sugar Firmly Packed; 1.0 tablespoon Worcestershire Sauce; 12.0 ounce Tomato Paste Cn; 0.5 cup Red Onion Chopped; 0.5 cup Red Bell Pepper Chopped; 1.0 tablespoon Vegetable Oil; 2.0 tablespoon Lime Juice; 0.5 cup Vegetable Oil; 1.0 teaspoon Sugar; 0.25 teaspoon Freshly Ground Pepper

TuttoCucina — a community recipe on Potlikkr.

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Ingredients

0.5 cup Flour
2.0 cup Sugar
4.0 cup Milk
2.0 pkg Cream Cheese

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Method (preview)

1
Mix the sauce ingredients. Cook over low heat until the sauce thickens
2
(as for custard). Cool and pour over fruit and stir. Add 1 teaspoon

vanilla. Cool in refrigerator.

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