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Twice-Baked Pecan-Crusted Sweet Potatoes

Twice-Baked Pecan-Crusted Sweet Potatoes is a home-style recipe made with To Good Sized Sweet Potatoes, Butter, Vanilla, To Light Brown Sugar, and Crushed Pecans.

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Twice-Baked Pecan-Crusted Sweet Potatoes

재료

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조리법 (미리보기)

  1. 1

    Bake the sweet potatoes in a 350 F oven for approximately an hour

  2. 2

    until soft. Remove from oven and place on a sheet pan with sides.

When they are cool enough to handle, cut a thin 1-1/2 to 2 inch

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