Two Egg Cake
Two Egg Cake is a home-style recipe made with Shortening, Granulated Sugar, Eggs, Salt, Cake Flour, and Baking Powder. Serves 10.
🍽 Serves 10.0
Ingredients
- 0.5 cup Shortening
- 1.0 cup Granulated Sugar
- 2.0 Eggs
- 0.5 tsp Salt
+ 4 more ingredients — sign up free to see them all.
Method (preview)
- 1
Cream shortening 1 minute at high speed. Add sugar gradually, beating swiftly.
- 2
Add eggs, unbeaten, one at a time, and beat well. Add sifted dry ingredients
alternately with the milk to which the vanilla has been added. Beat well. Pou
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