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Two-In-One Dressing: Garlic Vinaigrette and Creamy Parmesan

Make Two-In-One Dressing: Garlic Vinaigrette and Creamy Parmesan at home with Cider Vinegar, Chicken Broth, Sugar, Salt, and Pepper. Scale it up or down for the number of people at the table.

Ingredients

• 3/4 cup
• 3/4 cup
• 3/4 tsp
• 3/4 tsp
• 1/4 tsp
• 1 1/2 cup
• 1/3 cup
• 2 tbsp

Method (preview)

1. 1

   Whisk vinegar, broth, sugar, salt and pepper in a bowl to mix, then whisk in oil until blended.

2. 2

   Pour 1 cup into a blender.

3. 3

   Pour rest through a funnel into a narrow-necked bottle.

4. 4

   Thread garlic onto a toothpick and add to bottle (pick keeps garlic in bottle when pouring).

5. 5

   Cover and refrigerate. Shake before using.

6. 6

   Add cheese, mayonnaise and sour cream to blender and process until blended. Pour into a jar with a tight-fitting lid and refrigerate.