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Two-Mushroom Barley Soup

Two-Mushroom Barley Soup is a home-style recipe made with Mushrooms Shiitake, Medium Carrots, Button Mushrooms, Vegetable Oil, Medium Onions, and Garlic.

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Two-Mushroom Barley Soup

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Zubereitung (Vorschau)

  1. 1

    Place dried mushrooms in small bowl; pour in 1 cup boiling water.

  2. 2

    Let stand for 20 minutes or until softened.

Strain through cheesecloth-lined sieve, reserving liquid.

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