Two Potato Soup Vegan
A home-style Two Potato Soup Vegan made with Sm Onion, Garlic, Lg Sweet Potato, Potato Pepper, and Nutmeg. Serves 4. Keep it handy for the next time you cook it.
Ingredients
- 1
- 1 clove
- 1
- 1
- 1/8 tsp
- 4 1/2 cup
- 1 tsp
- 1/2 tsp
- 2 tsp
- 2 tsp
- 1/2 tsp
Method (preview)
- 1
Heat oil in lg saucepan over mod. heat. Add onion and saute 2 - 3 min.
- 2
Add garlic, sweet potato, potato, pepper and nutmeg; continue to saute 1 - 2 min. more.
- 3
Add water or stock and 3/4 t salt.
- 4
Bring to just boiling, then reduce heat and cover.
- 5
Simmer 20 - 30 min. or until veggies are tender.
- 6
Stir in marjoram and simmer 10 - 15 min. Remove cover and cool slightly.
- 7
Pulse in food processor or blender to a chunky puree or can puree completely and even strain if you prefer.
- 8
Return soup to pot and heat to simmering. Stir in lemon juice and remaining salt to taste. Garnish with parsley.
- 9
Cal 52 Cal 57.1
- 10
Fat 0.2 g Fat 0.8 g
- 11
Carbs 11.8 g Carbs 11.8 g
- 12
Protein 1.4 g Protein 1.4 g
- 13
Sodium 330 mg Sodium 330 mg
- 14
Dietary Fiber 1.7 g Dietary Fiber 1.7 g
- 15
CFF 3.3% CFF 3.3%
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