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Tzimmes (meat & Vegetables)

TZIMMES (MEAT & VEGETABLES) is a home-style recipe made with Carrots, Potatoes, Sweet Potato, Beef Top Round Steak, Onion, and Dried Prunes. Serves 6.

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Tzimmes (meat & Vegetables)

Ingredienti

+ 4 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

  1. 1

    Cut the vegetables into 1-inch pieces. Cut the beef into strips. Brown

  2. 2

    the meat in a nonstick pan. Add the vegetables, prunes, apricots and

orange juice. Add enough water to cover meat and vegetables.

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