Ultra-Easy Pumpkin Pie Squares

Name: Ultra-Easy Pumpkin Pie Squares
Yield: 0.0
Ingredients: Crust; 0.5 cup Melted Butter Or Margarine; 1.0 Egg; 29.0 ounce Canned Pumpkin; 2.0 Eggs; 0.6667 cup Evaporated Milk; 1.5 teaspoon Cinnamon; 1.0 teaspoon Ground Ginger; 0.5 teaspoon Nutmeg; 0.25 teaspoon Ground; 0.5 cup Brown Sugar Topping; 0.5 cup Sugar; 0.25 cup Brown Sugar; 1.0 tablespoon Cinnamon; 0.3333 cup Butter Or Margarine; 0.3333 cup Chopped Walnuts; 1.0 Grease And Flour A X Inch Baking Pan; 2.0 Preheat Oven To F

Ultra-Easy Pumpkin Pie Squares is a home-style recipe made with Crust, Melted Butter Or Margarine, Egg, Canned Pumpkin, Eggs, and Evaporated Milk.

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Ingredienti

Crust
0.5 cup Melted Butter Or Margarine
1.0 Egg
29.0 oz Canned Pumpkin

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Preparazione (anteprima)

1
Mix dry cake mix (minus 1 cup dry mix) and melted butter. Add egg and mix
2
till it holds together (different cake mixes react differently, so you may

need to add a small amount of milk 1/2 teaspoon at a time, if necessary to

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