Up-Side Apple Cake

Name: Up-Side Apple Cake
Ingredients: 0.5 cup Tb Unsalted Butter Room; 0.25 cup Light Brown Sugar Packed; 1.0 cup Granulated Sugar; 1.0 cup Unsweetened Applesauce; 2.25 cup Flour; 1.0 teaspoon Baking Soda; 1.5 teaspoon Ground Cinnamon; 0.5 teaspoon Salt; 6.0 ounce Cream Cheese Room Temp; 0.75 cup Sour Cream; 0.75 teaspoon Ground Cinnamon; 1.0 cup Tb Powdered Sugar

Up-Side Apple Cake is a home-style recipe made with Tb Unsalted Butter Room, Light Brown Sugar Packed, Granulated Sugar, Unsweetened Applesauce, Flour, and Baking Soda.

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Zutaten

0.5 cup Tb Unsalted Butter Room
0.25 cup Light Brown Sugar Packed
1.0 cup Granulated Sugar
1.0 cup Unsweetened Applesauce

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Zubereitung (Vorschau)

1
Grease 9 ″ springform or round cake pan 1 1/2 ″ deep. Melt 2 tb butter with
2
brown sugar in 10 ″ skillet over medium heat. Add apple slices. Cook over

medium heat until apples begin to soften, about 4 minutes, stirring often.

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