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Upside-Down Apple Gingerbread

Upside-Down Apple Gingerbread is a home-style recipe made with Butter Melted, Packed Brown Sugar, Sugar, All Purpose Flour, Baking Soda, and Ground Cinnamon.

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Upside-Down Apple Gingerbread

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Zubereitung (Vorschau)

  1. 1

    Pour butter into a 9-inch square baking pan.

  2. 2

    Arrange apples over butter; sprink le with brown sugar and set aside.

For gingerbread, combine butter, molasses, s ugars and egg in a mixing bowl; mix well.

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