Upside-Down Apple Gingerbread

Name: Upside-Down Apple Gingerbread
Ingredients: 1/4 cup Butter Melted; 1/3 cup Brown Sugar; 1/2 cup Butter Melted; 1/2 cup Sugar; 1/3 cup Brown Sugar; 2 cup All Purpose Flour; 1 teaspoon Baking Soda; 1 teaspoon Ground Cinnamon; 1/2 teaspoon Salt

Upside-Down Apple Gingerbread is a home-style recipe made with Butter Melted, Packed Brown Sugar, Sugar, All Purpose Flour, Baking Soda, and Ground Cinnamon.

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Ingrédients

1/4 cup
1/3 cup
1/2 cup
1/2 cup

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Méthode (aperçu)

1
Pour butter into a 9-inch square baking pan.
2
Arrange apples over butter; sprink le with brown sugar and set aside.

For gingerbread, combine butter, molasses, s ugars and egg in a mixing bowl; mix well.

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