Upside-Down Apple Gingerbread
Upside-Down Apple Gingerbread is a home-style recipe made with Butter Melted, Packed Brown Sugar, Sugar, All Purpose Flour, Baking Soda, and Ground Cinnamon.
Ingredienti
- 1/4 cup
- 1/3 cup
- 1/2 cup
- 1/2 cup
+ 5 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Pour butter into a 9-inch square baking pan.
- 2
Arrange apples over butter; sprink le with brown sugar and set aside.
For gingerbread, combine butter, molasses, s ugars and egg in a mixing bowl; mix well.
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