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Upside Down Apple Gingerbread

Upside Down Apple Gingerbread is a home-style recipe made with Margarine, Large Apples Peeled, Brown Sugar Gingerbread, Molasses, Sugar, and Brown Sugar. Serves 9.

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Upside Down Apple Gingerbread

재료

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조리법 (미리보기)

  1. 1

    Pour butter into a 9 inch square baking pan. Arrange apples

  2. 2

    over butter; sprinkle with brown sugar and set aside. For gingerbread, combine butter, molasses, sugar and egg in a mmixing bowl; mix well. Combine dry ingredients; add to sugar mixture alternately with hot tea. Mix well; pour over

apples. Bake at 350 degrees for 45 - 50 minutes or until the cake tests done. Cool for 3 - 5 minutes. Loosen sides...

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