Upside-down Apple Tart

Name: Upside-down Apple Tart
Ingredients: 1.0 cup Sifted Cake Flour; 0.5 cup Plus Tb Sugar Divided; 2.0 tablespoon Ice Water; 1.0 tablespoon Lemon Juice; 2.0 tablespoon Brown Sugar; 0.25 cup Plus Tb Vanilla Low Fat; 1.0 tablespoon Low Fat Sour Cream

Upside-down Apple Tart — a community recipe on Potlikkr.

Ingredients

1.0 cup Sifted Cake Flour
0.5 cup Plus Tb Sugar Divided
2.0 tbsp Ice Water
1.0 tbsp Lemon Juice

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Method (preview)

1
CRUST
2
Combine flour and 2 tablespoons sugar in a bowl; cut

in margarine with a pastry blender until mixture

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