Upside-down Fresh Fig Cake
Upside-down Fresh Fig Cake — a community recipe on Potlikkr.
🍽 Serves 6.0
🍰
Ingredients
- 12.0 tbsp Unsalted Butter
- 0.5 cup Packed Light Brown Sugar
- 2.0 tbsp Honey
- 10.0 Fresh Figs Stems Removed Cut In Half
+ 7 more ingredients — sign up free to see them all.
Method (preview)
- 1
Preheat oven to 350 degrees. Butter a 9-inch cake pan with 2-inch
- 2
sides. Line the bottom of the pan with parchment paper and butter
the parchment.
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