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Valerie's Golden Chana Dal Soup

Valerie's Golden Chana Dal Soup is a soups recipe made with Garlic Chopped, Water Or Vegetable Stock, and Olive Oil. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 4 clove
• 8 cup
• 2 tbsp

Method (preview)

1. 1

   Cut onion into quarters lengthwise, and then slice.

2. 2

   Slice carrot into 1/2 inch long pieces, cut peeled sweet potato into chunks, and slice the celery.

3. 3

   Heat the olive oil in your soup pot and saute the onions until they are golden.

4. 4

   Add all of the other ingredients except the dal and water and continue to stir unt il they start to soften and look cooked.

5. 5

   Add the chana dal and water/stock, bring to a boil, and then simmer for about 1 to 1 1/2 hours.

6. 6

   Serve with whole grain bread and a green salad.