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Vanilla Nut Bread

Vanilla Nut Bread — a community recipe on Potlikkr.

Ingredients

• 1.0 Lg Egg Warm Water
• 1.0 Inch Vanilla Bean
• 0.3333 cup Vanilla Yogurt
• 1.0 tbsp Butter Or Margarine

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Break egg into transparent liquid ingredient measuring cup. Add water to measure 1/2 cup. With sharp knife, split vanilla bean in half lengthwise. With spoon, scrape seeds from bean and add to egg mixture; discard bean. Add egg mixture and remaining ingredients to bread machine pan in the order suggested by the manufacturer, adding yogurt with water and almonds with flour. Process in basic/white bread cycle. Remove baked bread from pan and cool on wire rack. If desired, drizzle with Vanilla Frosting.

2. 2

   Vanilla Frosting: Combine 1 cup sifted powdered sugar, 1 to 2 tablespoons milk and 1 teaspoon pure vanilla extract.