Veal Scallopini

Name: Veal Scallopini
Yield: 4.0
Ingredients: 1.5 pound Veal; 0.5 cup Flour Salt And Pepper; 2.0 tablespoon Butter; 2.0 tablespoon Olive Oil; 2.0 tablespoon Butter; 0.5 pound Fresh Mushrooms; 1.0 Small Onion; 1.0 clove Garlic; 2.0 tablespoon Chopped Parsley; 0.5 teaspoon Basil; 0.5 cup Tomatoes; 2.0 tablespoon Parmesan Cheese

Veal Scallopini — una ricetta della community su Potlikkr.

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🍽 Per 4.0

Ingredienti

1.5 lb Veal
0.5 cup Flour Salt And Pepper
2.0 tbsp Butter
2.0 tbsp Olive Oil

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Preparazione (anteprima)

1
Pound veal to 1/8" thick. Dredge in seasoned flour. In medium skillet,
2
saute veal in butter and olive oil combination. Remove veal and place

in casserole dish. Add 2 tablespoons butter to skillet. Saute

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