Veal Scallops With Mango Sauce
Veal Scallops With Mango Sauce is a home-style recipe made with Ripe Mangos, Sugar, Water, Red Wine Vinegar, Plain Low Fat Yogurt, and Cornstarch. Serves 4.
🍽 4.0인분
재료
- 2.0 Ripe Mangos
- 2.0 tbsp Sugar
- 2.0 tbsp Water
- 0.25 cup Red Wine Vinegar
+ 재료 9개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Peel 1 of the mangos, remove the flesh, and cut into chunks. In a food processor
- 2
or blender, puree until smooth and set aside; you will have approximately 3/4
cup puree. Peel and slice the remaining mango into neat pieces and set aside. In