Vegan Apple Strudel

Name: Vegan Apple Strudel
Ingredients: 1.0 cup Dried Apples; 1.0 tablespoon Balsamic Vinegar; 1.0 Vanilla Bean Split Insides Scraped; 0.25 cup Brown Rice Syrup; 0.125 cup Natural Brown Cane Sugar; 0.5 teaspoon Fresh Ginger Shredded; 1.0 cup Water; 1.0 tablespoon Egg Substitute; 1.0 cup Pecans Crushed; 0.25 cup Brown Rice Syrup; 2.0 tablespoon Water; 6.0 Sheets Phyllo Dough; 0.25 cup Vegetable Oil; 0.5 cup Pecans Ground Fine; 0.25 cup Natural Brown Sugar

Vegan Apple Strudel — a community recipe on Potlikkr.

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Ingredients

1.0 cup Dried Apples
1.0 tbsp Balsamic Vinegar
1.0 Vanilla Bean Split Insides Scraped
0.25 cup Brown Rice Syrup

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Method (preview)

1
Preheat oven to 350 degrees F.
2
In a heavy pot over medium heat, mix apples, vinegar, vanilla

bean, syrup, sugar, ginger, water, and egg substitute. Heat until

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