Vegan: Barley & Mushroom Soup
Vegan: Barley & Mushroom Soup is a home-style recipe made with Butter Or Oil, Garlic Pressed, and Broth.
Ingredients
- 2 tsp
- 2 clove
- 8 cup
Method (preview)
- 1
Saute the onion in the fat until translucent.
- 2
Add mushrooms and garlic, stirring, for 2 minutes.
Add the wine and thyme, saute another 3 minutes.
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