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Vegan Cheese

Vegan Cheese is a home-style recipe made with Vegan Hard Margarine, Nutritional Yeast, Full Fat Soya Flour, Rounded Tespoons Wet English Mustard, Tspn Garlic Puree, and Splash Vegan Worcestershire Sauce.

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Vegan Cheese

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Zubereitung (Vorschau)

  1. 1

    Melt the margarine in a saucepan, then add the mustard, garlic, salt and pepper and worcester sauce and stir until mixed up.

  2. 2

    Take off heat.

Add nutritional yeast flakes and soya flour.

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