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Vegan Oat Bran Bread

Vegan Oat Bran Bread is a home-style recipe made with Vegetable Oil, Maple Syrup, Water, Oat Bran, Wheat Bran, and Bread Flour. Serves 1.

Ingrédients

• 2.0 tbsp Vegetable Oil
• 2.0 tbsp Maple Syrup
• 1.0 cup Water
• 0.5 cup Oat Bran

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Méthode (aperçu)

1. 1

   If making rolls, set on dough cycle. When done, fashion into the shapes you want. Heat oven for 2 minutes, thenTURN IT OFF. Cover rolls with a moist kitchen towel. Place in oven for 20 minutes, or until doubled. Remove rolls from oven. Heat oven to 350 degrees. Bake 20 minutes or until done.

2. 2

   Bread slicing tip: Let your bread cool for at least one hour or better overnight before cutting. I use a bread slicing rack with several slits and a special knife for slicing bread that costs about $4 -- money well spent!