Vegan Pumpkin Pie
Vegan Pumpkin Pie is a home-style recipe made with Unbleached Flour, Whole Wheat Pastry Flour, Salt, Sugar, Baking Powder, and Canola Oil.
재료
- 0.5 cup Unbleached Flour
- 7.0 tbsp Whole Wheat Pastry Flour
- 0.5 tsp Salt
- 0.5 tsp Sugar
+ 재료 16개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
In small bowl, mix together oil, soymilk, and lemon juice. Pour
- 2
liquid mix into dry. Mix with fork until it holds together. Add
water as necessary. Place in refrigerator for an hour. Roll out