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Vegetable ‘tatin’

Vegetable ‘tatin’ — Potlikkr पर कम्युनिटी रेसिपी।

सामग्री

• 1.0 tbsp Rapeseed Oil Plus Extra For Oiling
• 1.0 tbsp Sherry Vinegar
• 1.0 tbsp Light Brown Sugar
• 1.0 tbsp Cider Vinegar

+ 1 सामग्री और — सब देखने के लिए मुफ़्त साइन अप करें।

विधि (झलक)

1. 1

   Preheat the oven to 180C/350F/Gas 4. Roll out the puff pastry on a lightly floured surface and cut it to the size of the base of an ovenproof frying pan, then set the pastry aside in the fridge.

2. 2

   Heat the butter and oil in the pan. Add the vinegar, sugar, garlic and cumin. Add the beetroot, stir well, then season with salt and pepper.