Vegetable And Herb Rice Oriental Soup
Vegetable And Herb Rice Oriental Soup is a home-style recipe made with Quick Brown Rice, Water, Tamari Soy Sauce, Olive Oil, and Mung Bean Sprouts.
재료
- 1.0 box Quick Brown Rice
- 5.0 cup Water
- 4.0 tbsp Tamari Soy Sauce
- 1.0 tbsp Olive Oil
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조리법 (미리보기)
- 1
Cook contents of box according to package directions.
- 2
Add the soy sauce, oil, and lemon juice. Stir and let
simmer 5 minutes more. Add the sprouts and just heat