Vegetable Chili

Name: Vegetable Chili
Yield: 1.0
Ingredients: 1.0 Garbanzo Beans; 1.0 Large Onion; 1.0 Chopped Green Chiles; 2.0 clove Garlic; 0.3333 cup Chili Powder; 1.0 tablespoon Dried Oregano; 2.0 teaspoon Ground Cumin; 1.0 Whole Tomatoes; 2.0 Carrots; 2.0 stalk Celery; 2.0 Zucchini; 1.0 Red Bell Pepper; 1.0 Green Bell Pepper; 1.0 teaspoon Salt Sour Cream Garnish

Vegetable Chili — a community recipe on Potlikkr.

🍽 Serves 1.0

🥗

Ingredients

1.0 Garbanzo Beans
1.0 Large Onion
1.0 Chopped Green Chiles
2.0 clove Garlic

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Method (preview)

1
In Crock-Pot, combine the beans, onion, green chilies, garlic, chili powder, or
2
egano, cumin, tomatoes, carrots, celery, zucchini, red and green bell pepper, a

nd salt. Cover and cook on Low 6 to 8 hours or High 3 to 4 hours. Cook until

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