Vegetable Couscous with Chick-Peas

Name: Vegetable Couscous with Chick-Peas
Yield: 6.0
Ingredients: 4.0 cup Water; 2.0 cup Quick Cooking Couscous; 2.0 tablespoon Olive Oil; 1.0 teaspoon Paprika; 0.5 teaspoon Cumin; 0.5 teaspoon Salt; 0.25 teaspoon Cayenne; 1.0 Medium Onion; 2.0 Garlic; 0.5 Medium Green Pepper; 0.5 Medium Red Bell Pepper; 1.0 Zucchini Into Inch Dice; 1.0 Medium Tomato; 1.0 cup Canned Chick Peas

Vegetable Couscous with Chick-Peas — a community recipe on Potlikkr.

🍽 Serves 6.0

🥗

Ingredients

4.0 cup Water
2.0 cup Quick Cooking Couscous
2.0 tbsp Olive Oil
1.0 tsp Paprika

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Method (preview)

1
Stir in the couscous. Reduce heat to a simmer and cook, covered, until
2
the couscous is tender, about 5 minutes. Fluff the grains of couscous

with a fork and let cool.

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