Vegetable Cream Cheese
Vegetable Cream Cheese is a home-style recipe made with Cream Cheese, Carrot, Scallion Finely Chopped, Radish, Celery Stalk Finely Chopped, and White Pepper. Serves 1.
🍽 1.0인분
재료
- 8.0 oz Cream Cheese
- 2.0 tbsp Carrot
- 1.0 tbsp Scallion Finely Chopped
- 1.0 Radish
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조리법 (미리보기)
- 1
I agree that FF has no taste, but you can use a combination of FF and LF (1/3
- 2
lower fat) for these. I don't have any software to estimate the %fat!!
BTW, I use my KitchenAid with paddle attachment to make these. You can use a