Vegetable Curry

Name: Vegetable Curry
Ingredients: 1.0 Onion Chopped; 1.0 teaspoon Each Salt Curry Powder; 0.5 teaspoon Pepper; 0.25 teaspoon Ginger; 0.25 teaspoon Cumin; 0.125 teaspoon Cayenne; 2.0 Med Carrots Sliced; 0.5 pound Green Beans; 1.0 Bell Pepper; 0.5 head Cauliflower; 0.5 pound Broccoli; 0.5 pound Squash; 0.75 cup Water

Vegetable Curry — a community recipe on Potlikkr.

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Ingredients

1.0 Onion Chopped
1.0 tsp Each Salt Curry Powder
0.5 tsp Pepper
0.25 tsp Ginger

+ 9 more ingredients — sign up free to see them all.

Method (preview)

1
Saute onion until soft. Stir in spices; cook for 1 minute. Add
2
remaining ingredients. Cover and bring to boil; reduce heat and

simmer until vegetables are tender (about 20 minutes). Remove

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