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Vegetable Curry

Vegetable Curry is a home-style recipe made with Butter Or Margarine Divided, Medium Red Onions Sliced, Eggplant Unpeeled Cut Into Dice, Medium Zucchini Sliced, Medium Red Bell Peppers Sliced, and Medium Garlic Crushed.

Ingrédients

• 4.0 tsp Butter Or Margarine Divided
• 2.0 Medium Red Onions Sliced
• 0.75 lb Eggplant Unpeeled Cut Into Dice
• 2.0 Medium Zucchini Sliced

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Méthode (aperçu)

1. 1

   Heat 2 tsp. of the butter or margarine in a non-stick skillet on

2. 2

   medium heat. Add onions and eggplant and saute 5 minutes. Add