Vegetable Jello
Vegetable Jello is a home-style recipe made with Boiling Water, Cold Water, Lemon Juice, Sliced Celery, and Shredded Carrot.
材料
- 0.75 cup Boiling Water
- 0.5 cup Cold Water
- 1.0 tbsp Lemon Juice
- 0.5 cup Sliced Celery
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作り方 （プレビュー）
- 1
Completely dissolve gelatin in boiling water. Combine cold water and the
- 2
ice cubes to make 1 1/4 cups. Add to gelatin with lemon juice, stirring
until slightly thickened. Remove any unmelted ice. Fold in vegetables.