Vegetable Lasagna
Vegetable Lasagna is a home-style recipe made with Condensed Cream Of Chicken Soup, Cream Cheese Softened, Ricotta Cheese, and Mozzarella Cheese Shredded.
Zutaten
- 1 can
- 4 oz
- 15 oz
- 1/2 cup
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Zubereitung (Vorschau)
- 1
Preheat the oven to 350 degrees F. Coat a 9 ″ x 13 ″ glass baking dish with nonstick cooking spray.
- 2
In a large bowl, combine the soup, cream cheese, and ricotta cheese; add the frozen vegetables and mix well.
The mixture may be very stiff.
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